| Nutrient | Unit | Per 100 g |
|---|---|---|
| Water | g | 7.50 |
| Energy | kcal | 349 |
| Protein | g | 14.26 |
| Total lipid (fat) | g | 0.39 |
| Carbohydrate, by difference | g | 77.06 |
| Fiber, total dietary | g | 13.0 |
| Sugars, total | g | 45.61 |
| Minerals | ||
| Calcium, Ca | mg | 190 |
| Iron, Fe | mg | 6.80 |
| Sodium, Na | mg | 298 |
| Vitamins | ||
| Vitamin C, total ascorbic acid | mg | 48.4 |
| Vitamin A, IU | IU | 26822 |
| Lipids | ||
| Fatty acids, total saturated | g | 0 |
| Fatty acids, total trans | g | 0 |
| Cholesterol | mg | 0 |
| Amino Acids | ||
| Other |